Russet Bakers – Double Certified

Russet Bakers Potatoes – Perfect for Fluffy, Flavorful Bakes

Make every meal hearty and delicious with Russet Bakers Potatoes, the classic choice for fluffy baked potatoes, crispy fries, creamy mashes, and golden roasts. With their thick brown skin and soft, white flesh, these potatoes deliver the perfect balance of texture and flavor. A staple in kitchens everywhere, Russet Bakers are versatile, dependable, and always delicious.

✔ Fluffy White Flesh – Ideal for baked potatoes, mashes, and fries.
✔ Crispy, Golden Skin – Perfect for roasting or loaded baked potatoes.
✔ Versatile & Easy to Cook – Bake, mash, roast, or fry to perfection.
✔ Nutritious & Wholesome – A natural source of fiber, potassium, and vitamins.

From comfort food classics to gourmet sides, Russet Bakers Potatoes bring farm-fresh quality and timeless flavor straight to your table.