Description
Meet Cal‑White, a new‑generation white variety that brings together large potatoes, brilliant white skin and flesh, early maturity, and exceptional yield. With an oval‑long shape and smooth, shallow eyes, this beauty excels under diverse conditions and still delivers well even with a little stress. Thanks to its high fresh‑weight potential and uniform tuber size, it’s ideal for fresh markets, table use, or even processing. Whether baked, boiled, mashed or roasted, Cal‑White offers a mild, creamy flavour and floury texture that cooks evenly. Known also for good storage and high yield, it truly is a reliable, all‑purpose potato for growers and chefs alike. (Maturity about 85‑115 days, depending on climate.)





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